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Traditional rusks with oatmeal and sea salt from the island of Astypalaia (Eliana Bakery) 400gr

4,50 4,00

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Description

Crispy rusks with oatmeal and seawater. The new kernel nuts are fermented with oats and sea water salt.

Serving suggestions
Β-glucan contributes to maintaining normal cholesterol levels in the blood, as part of a balanced diet and a healthy lifestyle.

A 60gr portion contains 1g of oat and barley β-glucan. The beneficial effects are ensured by the daily intake of 3g of oat and barley β-glucans.

Product Features

• Without preservatives
• No added sugar
• Handmade
• Double-baked

Package: 400gr