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Sardines from the Aegean Sea in tomato sauce (Ambrosia), 105gr

3,30
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Tender May vine leaves “magiatika ampelofilla” (Gh tou Notou), jar 640gr

8,49
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Aegean Sea wild anchovies with oregano “Gavros Aigaiou riganatos” (Trata), 100gr

4,53
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Vine leaves stuffed with rice “Dolmadakia gialantzi” (ZANAE) 370gr

5,66